Shabbat Dinner Coordinator

The Shabbat Dinner Coordinator(s) will organize the grade wide Shabbat celebration, usually held at Temple Beth Israel in Waltham. 

Coordinator(s):

Will call and ask which families are attending and assign potluck dishes. No meat dishes. Suggested foods are: bagels and cream cheese, cold salads (fruit, green, macaroni, etc.), noodle kugles, quiches, potato pancakes, desserts  (commercially prepared baked goods only marked (U), Parve, K, or KVH please); attend and coordinate, set up and clean up the event itself.

Responsibilities include:

  • Coffee: buy and deliver coffee
  • Paper goods: buy and deliver plates, cups, silverware, napkins, 1 roll of paper towels and 3 plastic trash bags for clean-up.Shabbat objects: Candlesticks, Challah covers, Kiddush cups–for 6-10 tables
  • Wine: Kosher wine/grape juice /corkscrew
  • Challah: Kosher bakery
  • Set-up/Clean-up: arrive 20 minutes early to set up and plan to stay 10 minutes upon completion of program to clean up

 

 Please note: Parents will only be reimbursed for expenditures over $50.00, with the first $50.00 deducted.

 

updated 6/21/2010

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  • About BJEP

    Boston-area Jewish Education Program (BJEP) is an independent Jewish Sunday School / Hebrew School on the campus of Brandeis University located in Waltham, MA, for grades kindergarten through seven, serving the Boston area. Grades 1-7 meet weekly and kindergarten monthly on Sunday mornings.
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